Apricot Plum Sauce (Worthington)
Apricot Plum Sauce (Worthington) recipe: Try this Apricot Plum Sauce (Worthington) recipe, or contribute your own.
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Ingredients
- 1 c Cider vinegar
- 4 Garlic minced
- 1 ts Ground allspice
- 1/2 c Tawny port wine
- 2 c Dark brown sugar
- 1 lg Onion; coarsely chopped
- 1 lb Plums; pitted
- 1/2 ts Cayenne pepper or crushed
- 1 ts Salt
- 1/4 c Fresh Cilantro chopped
- 2 Limes; thinly sliced
- 1/4 c Fresh ginger; coarsely
- 1 ts Cinnamon
- 1 lb Apricots; pitted
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