Beef Stew in Crockpot | Food Stuff

Ingredients

• 2 bay leaves
• 1 tsp. worchestershire sauce
• 1 cup beef broth
• 1/2 tsp black pepper
• 1 15 oz can tomatoes, diced
• 2 (100 grams) carrots, diced about 1/4" thick
• 2 (59 grams) celery stick, diced about 1/4" thick
• 1/2 tsp. garlic powder
• 1/2 cup onion, roughly chopped
• 1/2 lbs. tiny potatoes
• 1/2 tsp. smoked paprika
• 1 lbs. Black Angus premium steak tips (tri-tip), cubed
• 1/2 tsp. thyme
• 1 cup tomato sauce