Honey and date scones Recipe | Better Homes & Gardens Australia
These honey and date scones are just heavenly! Get our exclusive recipe from Capilano honey.
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Cooking tools:
- Oven
- Baking sheet
- Fine-mesh sieve
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Rolling pin
- Cookie cutter
- Pastry brush
- Cooling rack
- Kitchen towel
- Measuring cup
- Sifter
Ingredients
- Makes 15 scones
- 3 cups self-raising flour
- 1/4 teaspoon salt
- 50 grams butter (chilled, cubed)
- 1/4 cup chopped dates
- 1 cup milk (plus extra for brushing)
- 2 tablespoons Capilano honey
- 1 teaspoon lemon rind (finely grated)
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