Carrot Cake bars - Pompeian
Delight in homemade carrot cake bars with oats, eggs, and Pompeian Bake Olive Oil. Perfectly spiced and topped with walnuts and raisins—45 min to enjoy!
Ingredients
- 1 ½ cup rolled oats
- 1 cup All purpose flour
- 3 teaspoons baking powder
- 2 teaspoons cinnamon, ¼ teaspoon nutmeg, ¼ teaspoon salt
- 1 egg
- 1 cup milk of choice
- ¼ cup
- Made Easy Pompeian Bake Olive Oil
- ⅓ cup maple syrup
- 1 teaspoon vanilla
- 1 cup grated carrots
- ¼ cup Brown sugar
- ½ cup walnuts
- ½ cup chopped pineapple
- ½ cup Raisins
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