Old-Fashioned Grilled Lobster Roll - Saltscapes Magazine

Ingredients

• 6 hot dog buns
• 1/3 cup (75 mL) butter, softened
• 1 lb (500 g) lobster meat, chopped
• 2 tbsp (30 mL) mayonnaise
• 1/4 cup (50 mL) diced celery
• Salt and pepper to taste
• 1/3 cup (75 mL) shredded iceberg lettuce