Green beans with toasted pumpkin seeds | Tesco Real Food

Green beans with toasted pumpkin seeds | Tesco Real Food

realfood.tesco.com

Transform green beans with this vegan and gluten-free side dish this Christmas. Beans are topped with toasted pumpkin seeds and coated in a sticky maple and mustard glaze. Find more Christmas recipes...

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Ingredients

  • 40g pumpkin seeds
  • 600g frozen green beans
  • 2 tbsp extra virgin olive oil
  • 1 tbsp Dijon mustard
  • 1 tbsp white wine vinegar
  • 1 tbsp maple syrup
  • roughly chopped parsley, to serve

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