Castalia 1851 Acerglyn | DishGen Recipe

Castalia 1851 Acerglyn | DishGen Recipe

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A rich, floral mead blending wildflower honey and grade B maple syrup for a smooth, aged acerglyn with complex flavors.

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Ingredients

  • 2 pounds Wildflower or Clover Honey
  • 1 cup grade B maple syrup
  • 1 gallon water
  • 1 packet Lalvin D-47 yeast
  • Yeast nutrient (according to package instructions)

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