Chocolate & Blackberry Tart by ROKU Recipe | Food Network UK

Chocolate & Blackberry Tart by ROKU Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 2 hours and the ingredients detailed below can serve up to 12 people.

View full recipe on foodnetwork.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.

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Ingredients

  • For The Crust:
  • 400g chocolate cookie crumbs
  • 50g sugar
  • 100g unsalted butter, melted
  • For The Filling:
  • 600g fresh or frozen blackberries
  • 250ml water
  • 60ml maple syrup
  • 1 tsp agar or gelatine powder
  • For The Ganache:
  • 340g bittersweet chocolate, finely chopped
  • 250ml heavy cream

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