Gingered rhubarb apple crisp - Astray Recipes
Place rhubarb, apples, 1 cup sugar, crystallized ginger, and 2 tablespoons flour in a large bowl and toss well. Turn into a greased 9" pie pan. Combine topping
Ingredients
- 2 cups Diced rhubarb
- 3 larges Apples,peeled, cored and Sliced
- 1 cup Sugar
- 1 tablespoon Minced crystallized ginger
- 1 tablespoon Flour
- ½ cup Flour
- ½ cup Brown sugar
- 4 tablespoons Butter, cold, cut into Chunks
- ½ teaspoon Ground ginger
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