SuperValue | Banana & Quinoa Muffins
Light, fluffy Banana & Quinoa Muffins—gluten-free, easy to make, and perfect for breakfast or snacking!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.supervalue.co.nz.
Ingredients
- 1 1/2 cup gluten-free self-raising flour
- 1/2 cup rice flour
- ¼ cup quinoa flakes
- ½ cup raw sugar
- 2 tbsps desiccated coconut, plus 2 tsps extra, to decorate
- 1 lime, rind finely grated
- 1¼ cups milk
- ¼ cup sunflower oil
- 1 egg, whisked
- 2 tsps vanilla extract
- 1 large banana, mashed
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