Gluten-Free Stovetop Socca Pancakes 2 Ways
These Gluten-Free Stovetop Socca Pancakes are very easy to make, tasty, and a great base for you to add your favorite toppings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spotebi.com.
Ingredients
- 1 cup chickpea flour
- 1 cup water
- 1/2 tsp sea salt
- 1 tbsp olive oil
- arugula
- feta cheese
- olives
- roasted pepper
- olive oil
- salad greens
- canned tuna
- cherry tomatoes
- fresh parsley
- parmesan cheese
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