Cranberry Panettone Genovese
Ingredients: 1/2 cup (1 stick) unsalted butter at room temperature2 eggs3 egg yolks4 cups cup-for-cup gluten-free flour1 cup milk1 cup sugar3/4 cup Cranberry-Orange Julienne Baking cranberries,...
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Ingredients
- 1/2 cup (1 stick) unsalted butter at room temperature
- 2 eggs
- 3 egg yolks
- 4 cups cup-for-cup gluten-free flour
- 1 cup milk
- 1 cup sugar
- 3/4 cup Cranberry-Orange Julienne Baking cranberries, soaked in warm water for 1 hour and drained
- 2 oranges, zested
- 2 teaspoons cream of tartar
- 1 1/2 teaspoons baking soda
- Additional gluten-free flour for kneading
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