Job’s Tears and Chicken Pilaf

Ingredients

• 2 Ounces Dried Grade A Porcini Mushrooms
• 1 Cup Water, boiling
• 3 Tablespoons Olive Oil
• 1 Pound Chicken Thighs, boneless, skinless and cut into 1" pieces
• 2 Medium Carrots, chopped
• 2 Celery Stalks, chopped
• 1 Small Red Onion, chopped
• 1 Pound Job's Tears
• 1 Teaspoon Poultry Seasoning
• 1 Teaspoon Organic Minced Roasted Garlic
• 2 Cups Chicken Stock
• Salt And Ground Black Pepper