Pork and Mushroom Rice Pilaf — YoungstownRecipes.com

Pork and Mushroom Rice Pilaf — YoungstownRecipes.com

www.youngstownrecipes.com

A buttery, garlic, mushroom rice pilaf with savory pork, baked to perfection. No searing - Super Easy to prepare.

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Ingredients

  • 1 lb Pork (Cut Into Bite Sized Pieces)
  • 1 Medium Onion (Chopped)
  • 1 1/4 lb Mushrooms (Thickly Sliced)
  • 2 Garlic Cloves (Minced)
  • Kosher Salt And Freshly Ground Black Pepper (To Taste)
  • 4 Tbsp. Butter (Melted)
  • 1 tsp. Dried Thyme
  • 1 1/2 cups Long Grain White Rice
  • 1 1/2 cups Chicken Broth
  • 1 1/4 cups Water
  • 2 tsp. Olive Oil

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