Crispy lemon mash fish snack - Starts at 60

Name: Crispy lemon mash fish snack - Starts at 60
Ingredients: 900g potatoes; Zest of 1 small lemon; 3 tablespoons lemon juice; 1/2 cup hot milk; 3 tablespoons butter, divided in three plus a little extra for greasing the tray; 2 onions, peeled and diced; 2 cloves garlic, peeled and diced; 1 cup cream; 3 tablespoons fresh dill; Salt & Pepper to season; 1kg raw fish fillets or seafood; 3 tablespoons breadcrumbs; 3/4 cup parmesan cheese

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This snack is easy to make and the lemony mash with crunchy parmesan adds a special twist.

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Ingredients

900g potatoes
Zest of 1 small lemon
3 tablespoons lemon juice
1/2 cup hot milk
3 tablespoons butter, divided in three plus a little extra for greasing the tray
2 onions, peeled and diced
2 cloves garlic, peeled and diced
1 cup cream
3 tablespoons fresh dill
Salt & Pepper to season
1kg raw fish fillets or seafood
3 tablespoons breadcrumbs
3/4 cup parmesan cheese