Pickled Beets and Hard-Cooked Eggs | Saveur

Pickled Beets and Hard-Cooked Eggs | Saveur

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In Amish country, where pickled beets are a staple, delis sell "red beet eggs" as a snack.

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Ingredients

  • 6 medium beets
  • 1 medium white onion, peeled and sliced
  • 1 tbsp. black peppercorns
  • <sup>1</sup>⁄<sub>4</sub> tsp. whole cloves
  • 2 tbsp. grated peeled fresh horseradish (optional)
  • 3 cups cider vinegar
  • 4 tbsp. sugar
  • 4 hard boiled eggs, peeled

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