Fratelli Perata Winery Recipe: Lemon Bars
Lemon Bars from Fratelli Perata Winery | Crispy crust, zesty filling, and a classic dessert recipe. Perfect for any lemon lover!
Ingredients
- Nonstick vegetable spray to coat pan
- 1 cup all-purpose flour
- 1/4 cup confectioners' sugar
- 1/2 cup (1 stick) unsalted butter at room temp
- 1 cup sugar
- 1/4 cup all purpose flour
- 4 large eggs
- Zest and juice of 4 lemons (1/2 cup)
- 1/2 teaspoon vanilla extract
- Confectioners' sugar for coating
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