Anticuchos (Beef Heart) Recipe: Easy Grilled Kabobs

Name: Anticuchos (Beef Heart) Recipe: Easy Grilled Kabobs
Ingredients: Rumba Meats® Beef Heart (1, cut into bite-sized chunks); 1 cup red wine vinegar; 4 tbsp ground cumin; 1 tsp ground black pepper; 1 tsp salt; 5 large garlic cloves, minced; 1 tbsp fresh parsley, chopped; 2 tbsp fresh cilantro, chopped; 4 dried chilies (ancho, aji panca or pasillo), soaked, deveined and deseeded (soaked in hot water); 1/2 cup olive or vegetable oil

rumbameats.com

A delicious dish known throughout South America, this beef heart recipe includes instructions for irresistable kabobs the whole family will enjoy.

View full recipe on rumbameats.com

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Ingredients

Rumba Meats® Beef Heart (1, cut into bite-sized chunks)
1 cup red wine vinegar
4 tbsp ground cumin
1 tsp ground black pepper
1 tsp salt
5 large garlic cloves, minced
1 tbsp fresh parsley, chopped
2 tbsp fresh cilantro, chopped
4 dried chilies (ancho, aji panca or pasillo), soaked, deveined and deseeded (soaked in hot water)
1/2 cup olive or vegetable oil