Arugula Pesto Pasta - Viva Oliva

Arugula Pesto Pasta - Viva Oliva

www.vivaoliva.com

INGREDIENTS 12 oz. baby arugula, washed and spun dry4 medium garlic cloves, peeled1 teaspoon freshly squeezed lemon juice½ cup pumpkin seeds, hulled and toasted ½ cup finely-grated Pecorino Romano...

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Ingredients

  • 12 oz. baby arugula, washed and spun dry
  • 4 medium garlic cloves, peeled
  • 1 teaspoon freshly squeezed lemon juice
  • ½ cup pumpkin seeds, hulled and toasted
  • ½ cup finely-grated Pecorino Romano cheese
  • 1 teaspoon fresh ground pepper and salt to taste
  • ⅔ cup Ultra Premium Extra Virgin Olive Oil

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