Sweet Potato Ravioli - The Local Palate
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thelocalpalate.com.
Ingredients
- 1 pound durum semolina
- 4 eggs + 1 egg for egg wash
- 1 tablespoon olive oil
- 3 sweet potatoes
- 2 tablespoons butter
- 1 small onion, minced
- 4 ounces mascarpone cheese
- 2 tablespoons Parmigiano, grated
- 2 tablespoons minced herbs(sage, thyme, parsley)
- Salt and pepper
- 4 ounces butter
- 1 cup pecans, toasted and chopped
- ½ cup chicken or vegetable stock
- 2 tablespoons minced sage
- 2 tablespoons minced parsley
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