Ham, salsa and Monterey Jack sandwich | Canadian Goodness
This is the Ham, salsa and Monterey Jack sandwich recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 4 crusty bread rolls or 8 slices of multi-grain bread
- 4 lettuce leaves
- 8 slices of ham or roast pork
- 4 slices of Canadian Monterey Jack
- 1/2 cup (125 mL) store-bought salsa
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