Creamy Vegetable Soup | Savory

Ingredients

• 3 tbsp olive oil
• 4 sprigs fresh thyme
• 3 tbsp all-purpose flour
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1 cup frozen riced cauliflower, thawed
• 1 bay leaf
• 3 cups low-sodium vegetable broth
• 1 (16 oz) pkg frozen mixed vegetables, thawed
• 1/2 cup heavy cream
• 1 lemon
• Chopped fresh parsley, to serve (optional)