Velvety Sauce | Food Guide
2 tablespoons of butter 2 tablespoons of all-purpose flour 2 cups of chicken broth (480 ml) 1/2 teaspoon of salt 1 tablespoon of lemon juice 2 tablespoons of
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Ingredients
- 2 tablespoons of butter
- 2 tablespoons of all-purpose flour
- 2 cups of chicken broth (480 ml)
- 1/2 teaspoon of salt
- 1 tablespoon of lemon juice
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