Sauce Velouté Recipe - Cook Your Yummy Cuisine
Have you ever tasted a sauce so velvety that it elevates your meal to new heights? Welcome to the world of Sauce Velouté, one of the five fundamental sauces
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookyouryum.com.
Ingredients
- Butter | 4 tablespoons
- All-purpose flour | ¼ cup
- Chicken stock | 4 cups
- Onion | 1 medium, finely chopped
- Bay leaves | 2
- Salt and pepper | To taste
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