RECIPE: A gorgeous pavlova that's sure to be the centre of attention

Ingredients

• 5 XL egg whites
• a pinch of salt
• 300 g caster sugar
• 10 ml lemon juice
• 15 ml corn flour
• 5 ml vanilla extract
• 3 tablespoons icing sugar, for dusting (optional)
• 250 ml fresh cream, whipped to medium stiff peaks
• a selection of fresh seasonal berries (2-3 cups)
• a few tablespoons passion fruit pulp (fresh or canned)