Canadian Bison Association :: Bison Back Ribs

Ingredients

• 3 lb bison back ribs
• 2 tbsp canola oil
• 1 cup chili sauce
• 1 can tomato sauce (14 oz.)
• 1/3 cup cider vinegar
• 1 cup chopped onion
• 5 tbsp maple syrup, or 3 tbsp honey
• 1 tbsp Worcestershire Sauce
• ½ tbsp lemon juice
• 1 tsp dry mustard
• 1 tsp salt
• 1 ½ chili powder
• ¼ ground pepper