Mexican Lamb Chop Tray Bake | Australian Lamb - Recipes, Cooking Tips and More

Name: Mexican Lamb Chop Tray Bake | Australian Lamb - Recipes, Cooking Tips and More
Total time: 40 min
Ingredients: 8 lamb loin chops, fat trimmed; 1 tbsp olive oil; 2 corn cobs, each cut into 6 pieces; 2 small capsicums, cut into thick strips; 1 large red onion, cut into wedges; 30g packet taco seasoning; 200g baby tomatoes; 400g black beans, rinsed, drained; 80g baby spinach; Diced avocado, coriander sprigs, sour cream, lime wedges and lime zest, to serve

www.australianlamb.com.au

Method - Preheat oven to 180°C (160°fan-forced). Line a large baking tray with baking paper. - Place corn, capsicum and onion onto prepared tray.

View full recipe on www.australianlamb.com.au

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Ingredients

8 lamb loin chops, fat trimmed
1 tbsp olive oil
2 corn cobs, each cut into 6 pieces
2 small capsicums, cut into thick strips
1 large red onion, cut into wedges
30g packet taco seasoning
200g baby tomatoes
400g black beans, rinsed, drained
80g baby spinach
Diced avocado, coriander sprigs, sour cream, lime wedges and lime zest, to serve