Pumpkin gnocchi - Italian recipes by GialloZafferano

Pumpkin gnocchi - Italian recipes by GialloZafferano

www.giallozafferano.com

Pumpkin gnocchi, an excellent autumn first course with a delicate and slightly spicy flavor: they are made of pumpkin, potatoes, flour and eggs.

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Ingredients

  • Mantuan pumpkin 1 lb
  • Red potatoes 0.75 lb
  • Type 00 flour 1 ⅓ cup
  • Potato starch ⅓ cup
  • Eggs (medium) 1
  • Fine salt ½ tsp
  • Black pepper 1 pinch
  • Nutmeg 1 pinch

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