Cajun Shrimp Boil - Kettmeir USA
Delight in a spicy Cajun Shrimp Boil featuring shrimp, sausage, potatoes, and corn—all cooked to perfection in Cajun butter. Serves 4.
Ingredients
- 4 tablespoons Old Bay Seasoning
- 4 cups of baby potatoes, cut into halves
- 2 corn on the cob ears, cut into 2-inch pieces
- 12 ounces Andouille sausage, cut into pieces
- 1 pound shrimp, shelled, deveined, tail-in
- 1 tablespoon chopped parsley, for garnishing
- 6 tablespoons unsalted butter, melted
- 1½ tablespoons Cajun seasoning
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