California Fig and Avocado Mayonnaise
Celebrating the Quality of California Figs
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Refrigerator
Ingredients
- 4 cloves garlic, peeled
- 1/4 cup mayonnaise
- 1 tablespoon extra virgin olive oil
- 1 teaspoon lime juice
- 1 ripe avocado
- 1/2 serrano chile, stem & seeds removed, minced
- 1 teaspoon fresh ginger, minced
- 1/4 cup minced fresh cilantro
- 2 California Fresh Figs, chopped or minced
- 1/2 teaspoon fine sea salt
- 1/4 teaspoon ground black pepper
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