Crispy Oven Fried Potatoes & Onions Recipe For Easy Comfort - Steelhead Diner
Crispy, seasoned oven-fried potatoes and onions create a delectable side dish for any meal. Elevate your dinner game by mastering this simple and flavorful recipe with ease.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.steelheaddiner.com.
Ingredients
- 4 large russet potatoes (peeled and sliced)
- 1 large onion (thinly sliced)
- 3 tablespoons (tbsps) olive oil
- 1 teaspoon (tsp) salt
- 1 teaspoon (tsp) garlic powder
- 1 teaspoon (tsp) paprika
- 1/2 teaspoon (tsp) black pepper
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