Linguine Pescatore with Tuscan Blend Oils | Peerless Foods
Pura Tuscan blend oil encances this seafood pasta recipe to give an authentic taste. Prepare a full flavoured meal with Pura.
Ingredients
- 10 Portions pasta
- 10 Portions seafood (prawns, mussels, salmon, clams, scallops, calamari)
- 200ml Pura Tuscan Blend Prawn infused oil (see recipe in Pura Tuscan Blend section on website)
- 10g Chilli sliced
- 50g Garlic sliced very thin
- 500ml Tomato, peeled and diced
- 500ml Wine white
- 50g Chopped parsley
- 50ml Lemon juice
- 50g Butter
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