Tuscan Tuna Shells

Tuscan Tuna Shells

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A light tuna and pasta dish, coated in an extra virgin olive oil mixture with lemon, capers, basil and onions.

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Ingredients

  • 0.5 cup red onion
  • 0.25 cup basil leafe
  • 2.0 tbsp nonpareil caper
  • 0.25 cup olive oil
  • 2.0 tsp lemon
  • 0.5 tsp salt
  • 0.25 tsp black pepper
  • 3.0 cans tuna fish

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