Breakfast Hash

Ingredients

• 2 smoked beef sausages, sliced
• 1 potato, peeled & diced (substitute with 1 chayote or 1 large turnip)
• 1 teaspoon olive oil
• 1/2 teaspoon pink Himalayan salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon cumin
• 1/2 teaspoon paprika
• 1/2 teaspoon onion salt
• 1/2 teaspoon garlic powder
• 1/4 cup red bell pepper, diced
• 1 tablespoon fresh cilantro
• 2 tablespoons LonoLife Beef Bone Broth, prepared
• 1 cup baby spinach