Grilled Pizza Margherita

Grilled Pizza Margherita

www.wine4food.com

Grilled Pizza Margherita: No mozzarella, with molasses & whole wheat flour. Perfect home pizza inspired by Al Forno chefs. Try it in your backyard!

View full recipe on www.wine4food.com

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Cooking tools:

  • Grill
  • Grilling rack
  • Charcoal
  • Mixing bowl
  • Wooden spoon
  • Whisk
  • Baking sheet
  • Plastic wrap
  • Colander
  • Cutting board
  • Chef's knife
  • Measuring cup
  • Measuring spoon
  • Tongs
  • Rolling pin
  • Kitchen counter
  • Pastry brush
  • Grater
  • Spatula
  • Kitchen towel

Ingredients

  • 1⅓ cups lukewarm water
  • 1 teaspoon fresh yeast or 1 package active dry yeast
  • 1 tablespoon molasses
  • 2½ tablespoons kosher salt
  • About 1 cup extra-virgin olive oil
  • 2 cups bread flour
  • 1½ unbleached all-purpose flour
  • ½ cup whole wheat flour
  • 3 cups whole, peeled canned plum tomatoes in thick puree
  • ¾ cup chopped fresh basil
  • 2 tablespoons finely chopped garlic
  • 1½ cups grated pecorino Romano cheese (find the least salty pecorino Romano you can)
  • 1½ cups grated Bel Paese cheese
  • 3 tablespoons chopped fresh parsley

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