Pork Scallopini | Just A Pinch Recipes

Pork Scallopini | Just A Pinch Recipes

www.justapinch.com

Heat a 12-inch heavy skillet (not nonstick) over high heat until hot, add oil and heat until it shimmers. Stir together flour, 1 teaspoon salt, and 1/2 teaspoon pepper. Pat...

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Ingredients

  • 3 tablespoon(s) olive oil
  • 1/2 cup(s) all-purpose flour
  • 1 1/4 teaspoon(s) salt, divided
  • 3/4 teaspoon(s) black pepper, divided
  • 1 pound(s) thin cut pork chops, boneless
  • 1/2 stick(s) unsalted butter
  • 1 1/2 tablespoon(s) fresh lemon juice
  • 1 1/2 tablespoon(s) capers

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