Bacon and spinach borek recipe: easy homemade delight

Ingredients

• 4 cup flour
• 1 ¼ cup warm milk
• 6 tablespoons warm water
• 1 tablespoon dry yeast
• 1 ½ tsp salt
• 4-6 tablespoons melted butter (or extra if needed)
• 250 g frozen spinach
• 1 ½ cup grated white or feta cheese
• 1 ½ cup chopped bacon (or ham)
• 1 egg, beaten
• Sesame seed
• Poppy seed