Ciabatta Bread | epicuricloud (Tina Verrelli)

Ingredients

• 1 cup all-purpose flour
• 1 cup water
• 1/8 teaspoon active dry yeast (see note)
• 3 cups all-purpose flour
• 1 1/2 teaspoons salt
• 1/2 teaspoon active dry yeast (see note)
• 1/3 cup milk
• 2/3 cup warm water (105 - 110 degrees F.)
• clean spray bottle - for spraying loaves with water