Seafood Foil Packet Bar

Seafood Foil Packet Bar

www.reynoldsbrands.com

Give your family or guests the chance to personalize their meal with this easy to prepare and make Seafood Foil Packet Bar from Reynolds Wrap® Ambassador, Grillin’ Fools.

View full recipe on www.reynoldsbrands.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.reynoldsbrands.com.

Share this recipe:

Ingredients

  • Your favorite fish such as halibut, salmon, swordfish or seafood such as scallops or shrimp
  • Green beans
  • Slivered carrots
  • Asparagus
  • Sugar snap peas
  • Yellow squash
  • Zucchini
  • Portobello mushrooms (thickly sliced)
  • Brussel Sprouts (partially precooked or sliced)
  • Red onion (diced)
  • Orange, lime and lemon slices
  • Garlic, minced
  • Fresh herbs
  • Butter
  • Olive oil
  • 4 pieces Reynolds Wrap® Heavy Duty Aluminum Foil, approximately 3 feet wide, folded in half

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This