Lemon Polenta Biscuits - PantryLink Recipes
These biscuits are both sweet and tart at the same time. They are one of the most requested recipes I make.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pantrylink.app.
Ingredients
- 1 cup butter , at room temperature
- 1 1/2 tablespoons butter , at room temperature
- 3/4 cup confectioners' sugar
- 1/2 cup white sugar
- 2 tablespoons lemon zest , divided
- 1 teaspoon vanilla extract
- 1/2 cup polenta
- 3 cups all-purpose flour , sifted
- 2 tablespoons lemon juice
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