Lobster and Truffle Pasta | Fancy Fox
Luxurious homemade pasta with succulent lobster and earthy truffle. Get ingredients, clear step-by-step directions, cook times and serving tips from Fancy Fox.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fox.dailyhabit.me.
Cooking tools:
- Stove
- Pot
- Skillet
- Colander
- Measuring cup
- Tongs
- Wooden spoon
- Serving platter
Ingredients
- 2 lobster tail, shelled cooked and shelled
- 1 lb homemade pasta
- 2 tbsp olive oil
- 1 shallot finely diced
- 2 cloves garlic minced
- 1/2 cup white wine
- 1 cup seafood broth
- 1/2 cup heavy cream
- 1/4 cup truffle oil
- salt to taste
- pepper to taste
- fresh parsley to garnish
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