Spring Green Frittata Recipe | Seniors Guide
Frittatas are a versatile dish that can be served any time. This easy spring green frittata can be on your plate in just 25 minutes.
Ingredients
- 2 eggs, lightly beaten
- 4 egg whites
- 2 tablespoons nonfat milk
- 1 teaspoon chopped fresh chives
- 8 teaspoon ground pepper
- 4 tablespoons finely shredded Parmesan cheese (1 ounce), divided
- 2 teaspoons olive oil
- 1/2 cup 1/2-inch pieces asparagus
- 1/4 cup sliced green onions
- 1/2 cup coarsely chopped spinach leaves
- 1 clove garlic, minced
- 1 small Roma tomato, chopped
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