Sweet & Spicy Cowboy Candy: Pickled Jalapeno Recipe!
Yeehaw! Level up your snacks with this easy pickled jalapeno recipe, aka Cowboy Candy! Sweet, spicy, and totally addictive. Salsa Guacamole's new best friend!
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Ingredients
- 1 pound (450g) fresh jalapeños, stemmed and sliced into 1/4-inch rounds
- 1 cup (240ml) apple cider vinegar
- 2 cups (400g) granulated sugar
- 1/2 cup (120ml) water
- 2 cloves garlic, minced
- 1 teaspoon yellow mustard seeds
- 1/2 teaspoon celery seeds
- 1/4 teaspoon ground turmeric
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