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Rhubarb & Rosehip Cheesecake by Katie Bradley - Mr Fitzpatrick's Vintage Cordial

Rhubarb & Rosehip Cheesecake by Katie Bradley - Mr Fitzpatrick's Vintage Cordial

mrfitzpatricks.com

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Ingredients

  • For the base -
  • 1 1/2 cup raw nuts of choice
  • 1 cup pitted dates
  • 1/8 tsp salt
  • For the filling -
  • 2 tubs of vegan cream cheese
  • 1/2 cup icing sugar
  • 2 Tbsp Mr Fitzpaatrick's Rhubarb & Rosehip cordial
  • Rhubarb Jam

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