M'Hamsa Couscous with Golden Raisins - Rogers Collection
Experience the flavors of Les Moulins Mahjoub with this couscous recipe, paired with spicy pickled golden raisins and toasted almonds. Perfect for a flavorful side dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rogerscollection.us.
Ingredients
- 1 cup Les Moulins Mahjoub M’Hamsa Couscous (classic, whole wheat or with peppers)
- 1 1/2 cups water
- ¾ cup toasted almonds, skin-on
- ¾ cup spicy pickled golden raisins (recipe follows)
- ½ cup coarsely chopped parsley
- 1 cup golden raisins
- 1 cup Cepa Vieja Vinagre de Yemas (aged sherry vinegar)
- 1 cup water
- 1 tbsp crushed chilies
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