Lamb Kebabs Recipe - Sunset Magazine

Lamb Kebabs Recipe - Sunset Magazine

sunset.com

Burmese-born chef Saw Naing puts his own spin on simple lamb skewers by mixing in yogurt.

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Ingredients

  • 1 lb ground lamb
  • 4 cloves garlic
  • 5 tbsp yogurt
  • 1 cup minced shallots
  • 1 ½ tbsp minced fresh mint
  • 1 tsp ground cumin
  • 1 tbsp tandoori masala
  • ½ tsp ground cloves
  • 1 tsp turmeric
  • 2 ½ tsp salt

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