Sicilian roll
A rich and flavorful Sicilian roll filled with typical island ingredients. A traditional dish with an intense and irresistible flavor.
Ingredients
- Beef topside 600 g
- White wine 100 ml
- Ground beef 100 g
- Cheese 80 g
- Breadcrumbs 20 g
- Tomato paste 15 g
- Eggs 2 u (120 g)
- Parsley to taste
- Black pepper to taste
- Nutmeg to taste
- Rosemary to taste
- Extra virgin olive oil to taste
- Fine salt to taste
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