Corn Chowder with Chicken and Bacon - Today's Parent

Ingredients

• 2 cups frozen corn kernel
• 1 1/2 cups chicken broth
• 1 1/2 cups milk
• 1 russet potato, peeled and grated
• 1 389-mL can creamed corn
• 1/4 dried thyme
• 6 slices bacon, chopped
• 1 skinless, boneless chicken breast, cut into 1/2-in. cubes
• 1 leek, white part only, finely chopped