Maple Syrup Scented Scones

Name: Maple Syrup Scented Scones
Total time: 32 min
Ingredients: Scones:; 3 cups (750 mL) Five Roses® All Purpose Bleached White Flour All Purpose Bleached White Flour; 2 tbsp (30 mL) packed brown sugar; 1 tbsp (15 mL) baking powder; 1/2 tsp (2 mL) baking soda; 1/2 tsp (2 mL) salt; 3/4 cup (175 mL) All Vegetable Shortening, cold, cut into 1/2” (1.3 cm) pieces; 1/2 cup (125 mL) 35% whipping cream; 1/2 cup (125 mL) pure maple syrup; Maple Glaze:; 2 tbsp (30 mL) 35% whipping cream; 2 tbsp (30 mL) pure maple syrup; 2 tbsp (30 mL) icing sugar

www.fiveroses.ca

Maple Syrup Scented Scones Ingredients - Scones: - 3 cups (750 mL) Five Roses® All Purpose Bleached White Flour - 2 tbsp (30 mL) packed brown sugar - 1 tbsp

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Ingredients

Scones:
3 cups (750 mL) Five Roses® All Purpose Bleached White Flour All Purpose Bleached White Flour
2 tbsp (30 mL) packed brown sugar
1 tbsp (15 mL) baking powder
1/2 tsp (2 mL) baking soda
1/2 tsp (2 mL) salt
3/4 cup (175 mL) All Vegetable Shortening, cold, cut into 1/2” (1.3 cm) pieces
1/2 cup (125 mL) 35% whipping cream
1/2 cup (125 mL) pure maple syrup
Maple Glaze:
2 tbsp (30 mL) 35% whipping cream
2 tbsp (30 mL) pure maple syrup
2 tbsp (30 mL) icing sugar