Cauliflower Mock Potato Salad | Celebrateyourplate
Cauliflower, cooking’s greatest chameleon, lets you keep all the flavor but none of the carbs of your fav side dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at celebrateyourplate.org.
Ingredients
- 1 1/2 cups cauliflower (about 1/2 of a small head)
- 2 hard boiled eggs, peeled and chopped
- 1/2 cup plain Greek low-fat yogurt
- 2 teaspoons Dijon mustard
- 1 dash black pepper
- 2 dill pickle spears, chopped
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